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Tag: breakfast

June 14, 2017June 14, 2017 kamthejam food, travel

Everyday Breakfast

Most mornings I eat by 8:30am. Lucy, the woman mananging my homestay in Kenya, sets everything out on the coffee table. There's always chai (black tea and milk), sugar, bananas, sliced bread and red plum jam. Once she prepared scrambled/fried eggs. I'm getting the sense that meat isn't consumed before dinner.  This morning she surprised … Continue reading Everyday Breakfast

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I’m Kamilah. This is The Jam: a collection of food, music and travel.

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